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Before you jump to Crockpot No Peeking Beef Tips recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Choosing to eat healthily offers marvelous benefits and is becoming a more popular way of life. The overall economy is impacted by the number of people who are suffering from health problems such as hypertension, which is directly associated with poor eating habits. Wherever you look, people are encouraging you to live a more healthy way of life but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. It is likely that many people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, merely making some minor changes can positively affect daily eating habits.
The first change to make is to pay more attention to what you purchase when you go to the grocery since it is likely that you tend to pick up many of the things without thinking. For instance, most likely you have never checked the box of your favorite cereal to see its sugar content. One wholesome alternative that can give you a great start to your day is oatmeal. By putting in fresh fruit, you can improve the flavor and, before you know it, you will have made a healthy change to your diet.
As you can see, it is easy to start making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to crockpot no peeking beef tips recipe. To cook crockpot no peeking beef tips you need 4 ingredients and 9 steps. Here is how you do that.
The ingredients needed to prepare Crockpot No Peeking Beef Tips:
- Prepare of beef stewing meat.
- Get of dry onion soup mix.
- Take of sour cream.
- Get of cream of mushroom soup (10 3/4 oz.).
Steps to make Crockpot No Peeking Beef Tips:
- Pour uncooked stew meat in the slow cooker.
- Evenly distribute dry onion soup mix over stew meat.
- In a separate bowl mix sour cream and cream of mushroom soup.
- Pour soup mixture over stew meat being careful to not disturb the dry onion soup mixture.
- DO NOT STIR!.
- Place lid on slow cooker. Cook on low for eight hours..
- Do not remove lid until the eight hours is complete..
- Serve over egg noodles or mashed potatoes..
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